|
School of Tourism and Hospitality
Service Management
(SOTHSM)
|
|
Certificate Programme In Front Office Operations
(CFO)
|
|
1.
|
BHY-001
|
Understanding
Tourism
|
June2018
|
|
2.
|
BHY-002
|
Functional Communicative Skills &
Personnel Grooming
|
June2018
|
|
3.
|
BHY-003
|
Front
Office Operations
|
June2018
|
|
4.
|
BHY-005
|
Housekeeping
Operations
|
June2018
|
|
5.
|
BHY-007
|
Food
& Beverage Service Operations
|
June2018
|
|
Tourism Studies CTS,
DTS, BTS, BHM (Ex Diploma), MTM-II, MHA-II)
|
|
1.
|
TS-1
|
Foundation
Course In Tourism
|
June2018
|
|
2.
|
TS-2
|
Tourism
Development: Products, Operations And Case Studies
|
June2018
|
|
3.
|
TS-3
|
Management
In Tourism
|
June2018
|
|
4.
|
TS-4
|
Indian
Culture : Perspective For Tourism
|
June2018
|
|
5.
|
TS-5
|
Ecology
Environment And Tourism
|
June2018
|
|
6.
|
TS-6
|
Tourism
Marketing
|
June2018
|
|
7.
|
TS-7
|
Human
Resource Development
|
June2018
|
|
DIPLOMA IN CULINARY ARTS
|
|
1.
|
BCU-001
|
Discovery
Of Indian Cuisine
|
June2018
|
|
2.
|
BCU-002
|
Nutrition
|
June2018
|
|
3.
|
BCUI-002
|
Food
And Beverage Service - I
|
June2018
|
|
Bachelor in Hotel Management (BIHM)
|
|
1.
|
BHY-011
|
Understanding Tourists
:Profile And Markets
|
June2018
|
|
2.
|
BHY-012
|
Sustainable
Practices In The Tourism And Hospitality Industry
|
June2018
|
|
3.
|
BHY-021
|
Basic
Food Production
|
June2018
|
|
4.
|
BHY-022
|
Basic
food and beverage service
|
June2018
|
|
5.
|
BHY-023
|
Basic
Front Office Operation
|
June2018
|
|
6.
|
BHY-024
|
Basic
Housekeeping Operation
|
June2018
|
|
7.
|
BHY-025
|
Business
Communication Skills
|
June2018
|
|
8.
|
BHY-026
|
Computer
Skills
|
June2018
|
|
9.
|
BHY-027
|
Allied
Hospitality Service Management
|
June2018
|
|
10.
|
BHY-028
|
Principles
of Management
|
June2018
|
|
11.
|
BHY-029
|
Food
And Beverage Management Control
|
June2018
|
|
12.
|
BHY-030
|
Hospitality
Service Marketing
|
June2018
|
|
13.
|
BHY-031
|
Luxury
Management and Real Estate Development
|
June2018
|
|
14.
|
BHY-032
|
Quantity
Food Production Techniques
|
June2018
|
|
15.
|
BHY-033
|
Beverage
Management
|
June2018
|
|
16.
|
BHY-034
|
House
Keeping Management
|
June2018
|
|
17.
|
BHY-035
|
Front
Office Management
|
June2018
|
|
18.
|
BHY-036
|
Hotel
Accounting
|
June2018
|
|
19.
|
BHY-037
|
Hygiene
and Sanitation
|
June2018
|
|
20.
|
BHY-038
|
Environmental
Studies And Facility Planning
|
June2018
|
|
21.
|
BHY-039
|
Organizational
Behaviour
|
June2018
|
|
22.
|
BHY-040
|
Human
Resource Management
|
June2018
|
|
23.
|
BHY-041
|
Food
And Beverage Retail Management
|
June2018
|
|
24.
|
BHY-042
|
Overview
Of Tourism And Its Sustainability
|
June2018
|
|
25.
|
BHY-043
|
Advanced
Food Production
|
June2018
|
|
26.
|
BHY-044
|
Food
And Beverage Management
|
June2018
|
|
27.
|
BHY-045
|
Housekeeping
Managament - Ii
|
June2018
|
|
28.
|
BHY-046
|
Front
Office Management
|
June2018
|
|
29.
|
BHY-047
|
Hotel
Law
|
June2018
|
|
30.
|
BHY-048
|
Hotel
Engineering And Maintenance
|
June2018
|
|
31.
|
BHY-049
|
Specialization
In Food Production Management
|
June2018
|
|
32.
|
BHY-050
|
Specialization
In Food And Beverage Service Management
|
June2018
|
|
33.
|
BHY-051
|
Specialisation In Room Division
Management
|
June2018
|
|
34.
|
BHY-052
|
Nutrition
And Food Science
|
June2018
|
|
35.
|
BHY-053
|
Outdoor,
Industrial And Hospitality Catering Management
|
June2018
|
|
36.
|
BHY-054
|
Hotel
Economics
|
June2018
|
|
37.
|
BHY-055
|
Consumer
Protection
|
June2018
|
|
38.
|
BHY-056
|
Case
Studies In Hospitality Industry
|
June2018
|
|
39.
|
BHY-057
|
Introduction
To The Harvard Referencing System
|
June2018
|
|
|
|
Master's in Tourism Management
|
|
1.
|
MTM-001/ MTTM-001
|
Management
Functions and Behaviour in Tourism
|
June2018
|
|
2.
|
MTM-002 / MTTM-002
|
Human
Resource Planning and Development in Tourism
|
June2018
|
|
3.
|
MTM-003 / MTTM-003
|
Managing
Personnel in Toursim
|
June2018
|
|
4.
|
MTM-004 / MTTM-004
|
Information
Management Systems in Tourism
|
June2018
|
|
5.
|
MTM-005 //MTTM-005
|
Accounting
And Finance For Managers In Tourism
|
June2018
|
|
6.
|
MTM-006 / MTTM-006
|
Marketing
For Tourism Managers
|
June2018
|
|
7.
|
MTM-007 / MTTM-007
|
Managing
Sales And Promotion In Tourism
|
June2018
|
|
8.
|
MTM-008 / MTTM-008
|
Managing
Entrepreneurship' And Small Business In Tourism
|
June2018
|
|
9.
|
MTM-009 / MTTM-009
|
Understanding
Tourism Markets
|
June2018
|
|
10.
|
MTM-010 / MTTM-010
|
Tourism
Impacts
|
June2018
|
|
11.
|
MTM-011 / MTTM-011
|
Tourism
Planning And Development
|
June2018
|
|
12.
|
MTM-012/
MTTM-012
|
Tourism Products :
Design And Development
|
June2018
|
|
13.
|
MTM-013/ MTTM-013
|
Tourism
Operations
|
June2018
|
|
14.
|
MTM-014
/MTTIVI-014
|
Tourist Transport
Management (Road Transport)
|
June2018
|
|
15.
|
MTM-015 /MTTM-015
|
Meetings,
Incentives, Conferences And Expositions
|
June2018
|
|
|
|
MBA IN INTERNATIONAL HOSPITALITY MANAGEMENT (MBA
HIM)
|
|
1.
|
MHY-001
|
Travel And Tourism
Management
|
June2018
|
|
2.
|
MHY 002
|
Introduction to Hospitality
|
June2018
|
|
3.
|
MHY 003
|
Food Production Management
|
June2018
|
|
4.
|
MHY 004
|
Restaurant Management
|
June2018
|
|
5.
|
MHY 005
|
Housekeeping Management
|
June2018
|
|
6.
|
MHY 006
|
Front Office Management
|
June2018
|
|
7.
|
MHY 007
|
Managerial Economics
|
June2018
|
|
8.
|
MHY 008
|
Material
Management
|
June2018
|
|
9.
|
MHY 009
|
Hospitality
Information Technology
|
June2018
|
|
10.
|
MHY 010
|
Inter
Cultural Management
|
June2018
|
|
11.
|
MHY- 011
|
Human Resource Management
|
June2018
|
|
12.
|
MHY-012
|
Accounting for
managers
|
June2018
|
|
13.
|
MHY 013
|
Hospitality marketing
|
June2018
|
|
14.
|
MHY-014
|
Training and
development
|
June2018
|
|
15.
|
MHY-015
|
Leadership
|
June2018
|
|
16.
|
MHY-016
|
Business law
|
June2018
|
|
17.
|
MHY-017
|
International tourism O
business management
|
June2018
|
|
18.
|
MHY-018
|
Hospitality
financial Management
|
June2018
|
|
19.
|
MHY-021
|
Food
And Beverage Service Management
|
June2018
|
|
20.
|
MHY-022
|
Management Consultancy
|
June2018
|
|
21.
|
MHY-023
|
Public Relations And Crm
|
June2018
|
|
22.
|
MHY-024
|
Business Statistics And Economics
|
June2018
|
|
23.
|
MHY-036
|
Entrepreneurship Development
|
June2018
|
|
|
|
|
|
|
M.Sc in Hospitality Administration
|
|
1.
|
MHA-01
|
Management
Functions and Behaviour in Tourism
|
June2018
|
|
2.
|
MHA-04
|
Information
Management Systems And Hospitality
|
June2018
|
|
3.
|
MHA-06
|
Marketing Research
|
June2018
|
|
4.
|
MHA-08
|
Managing
Entrepreneurship And Small Business In Tourism
|
June2018
|
|
5.
|
MHA-09
|
Sales Management
|
June2018
|
|
6.
|
MHA-10
|
Marketing
Management
|
June2018
|
|
7.
|
MHA-13
|
Basics Of Human Resource Planning
|
June2018
|
|
8.
|
MHA-14
|
Conceptual
Framework Of Employment Relations
|
June2018
|
|
9.
|
MHA-18
|
Managerial Economics
|
June2018
|
|
10.
|
MHA-19
|
Sales
And Marketing
|
June2018
|
|
11.
|
MHA-20
|
Labour Laws
|
June2018
|
|
POST
GRADUATE DIPLOMA IN HOTEL OPERATIONS (PGDHO)
|
|
1.
|
MHY-041
|
Food And Beverage Production
|
June2018
|
|
2.
|
MHY-042
|
Financial
Management And Market Promotion
|
June2018
|
|
3.
|
MHYI-041
|
Front Office Operations (Theory)
|
June2018
|
|
4.
|
MHYI-042
|
Housekeeping Operations
|
June2018
|
|
5.
|
MHYI-043
|
Food & Beverage Service
Operations
|
June2018
|
|
6.
|
MHYI-044
|
Basic Computer Application
|
June2018
|
|
PhD
in Tourism and Hospitality
|
|
1.
|
RTS-001
|
Interdisciplinary
Approaches in Tourism and Hospitality
|
June2018
|
|
2.
|
RTS-003
|
Research
Methodology in Tourism and Hospitality
|
June2018
|
|
|
|
|
|
|
|
|
|