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Tourism
Studies |
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1.
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TS-1 |
Foundation Course in Tourism |
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2.
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TS-2 |
Tourism Development: Products,
Operations and Case Studies |
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3.
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TS-3 |
Management in Tourism |
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4.
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TS-4 |
Indian Culture : Perspective for
Tourism |
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5.
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TS-5 |
Ecology Environment and Tourism |
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6.
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TS-6 |
Tourism Marketing |
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7.
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TS-7 |
Human Resource Development |
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Bachelor
in Hotel Management (BIHM) |
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1.
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BHY-021 |
Basic Food Production |
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2.
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BHY-024 |
Basic Housekeeping Operation |
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3.
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BHY-026 |
Computer Skills |
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4.
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BHY-027 |
Allied Hospitality Service
Management |
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5.
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BHY-028 |
Principles of Management |
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6.
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BHY-030 |
Hospitality Service Marketing |
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7.
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BHY-031 |
Luxury Management and Real Estate
Development |
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8.
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BHY-032 |
Quantity Food Production Techniques |
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9.
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BHY-033 |
Beverage Management |
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10.
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BHY-034 |
House Keeping Management |
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11. |
BHY-035 |
Front Office Management |
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12.
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BHY-036 |
Hotel Accounting |
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13. |
BHY-037 |
Hygiene and Sanitation |
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Master's
in Tourism Management |
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1.
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MTM-1 |
Management Functions and Behaviour in Tourism |
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2.
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MTM-2 |
Human Resource Planning and
Development in Tourism |
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3.
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MTM-3 |
Managing Personnel in Toursim |
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4.
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MTM-4 |
Information Management Systems in
Tourism |
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5.
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MTM-5 |
Accounting And Finance For Managers
In Tourism |
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6.
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MTM-6 |
Marketing For Tourism Managers |
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7.
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MTM-7 |
Managing Sales And Promotion In
Tourism |
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8.
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MTM-8 |
Managing Entrepreneurship' And Small
Business In Tourism |
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9.
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MTM-9 |
Understanding Tourism Markets |
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10.
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MTM-10 |
Tourism Impacts |
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11.
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MTM-11 |
Tourism Planning And Development |
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12.
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MTM-12 |
Tourism Products : Design and
Development |
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13.
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MTM-13 |
Tourism Operations |
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14.
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MTM-14 |
Tourist Transport Management (Road
Transport) |
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15.
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MTM-15 |
Meetings, Incentives, Conferences
And Expositions (Mice) |
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MBA
In Hospitality Management |
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1.
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MHY 002 |
Introduction
to Hospitality |
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2.
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MHY 003 |
Food
Production Management |
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3.
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MHY 004 |
Restaurant Management |
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4.
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MHY 005 |
Housekeeping Management |
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5.
|
MHY 006 |
Front Office Management |
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6.
|
MHY 007 |
Managerial Economics |
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7.
|
MHY 008 |
Material Management |
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8.
|
MHY 009 |
Hospitality Information Technology |
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9.
|
MHY 010 |
Inter Cultural Management |
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10.
|
MHY- 011 |
Human Resource Management |
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11.
|
MHY-012 |
Accounting for managers |
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12.
|
MHY 013 |
Hospitality marketing |
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13.
|
MHY-014 |
Training and development |
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14.
|
MHY-015 |
Leadership |
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15.
|
MHY-016 |
Business law |
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16.
|
MHY-017 |
International tourism O business management |
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17.
|
MHY-018 |
Hospitality financial Management |
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|
|
|
|
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|
M.Sc in Hospitality Administration (April 2012) |
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|
1.
|
MHA-1 |
Management Functions and Behaviour in
Tourism |
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